Name: Tri Colored Rotini Recipe
Ingredients: 1 16 oz box of tri color pasta , cooked; 8 oz mozzarella balls , cut in half; 2 cups of olives , cut in half; 2 roasted red peppers , cut in half (we use jarred); 2 cups Italian Dressing

Ingredients

Scale

1 16 oz box of tri color pasta , cooked
8 oz mozzarella balls , cut in half
2 cups of olives , cut in half
2 roasted red peppers , cut in half (we use jarred)
2 cups Italian Dressing

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Instructions

In a large bowl pour in the pasta.
Add in the mozzarella, olives, red peppers, and dressing.
Mix ingredients together and then place into the refrigerator overnight.
Serve as desired.