Ingredients
Scale
- 1 box kraft mac and cheese*
- 4 tablespoons butter
- green food coloring
- candy eyeballs
Instructions
- Bring a large pot of water to a boil.
- Add pasta and cook for 13 minutes or until tender.
- Drain water and place pasta back into the pot.
- Add cheese packet and butter.
- Stir until butter is melted and cheese is combined with pasta.
- Add a few drops of green food coloring and stir until pasta is green.
- Spoon pasta into bowls and top with candy eyes.