Ingredients
Scale
- 4 cups plain popcorn
- 2 cups Lucky Charms cereal
- 2 tablespoons unsalted butter
- 1½ cups mini marshmallows
- ¼ cup mint M&Ms
- sprinkles – St. Patrick’s Day themed, green, white, yellow.
Instructions
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Prepare a large baking sheet with wax paper.
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In a large bowl combine plain popcorn and Lucky charms cereal, set aside.
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Over medium heat, melt butter until completely melted.
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Add mini marshmallows and stir until completely melted. Remove from heat as soon as the marshmallows are melted.
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Pour the melted marshmallow mixture over the popcorn and cereal mixture. Fold until everything is well coated.
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Pour the popcorn and cereal coated mixture onto the prepared baking sheet.
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Immediately sprinkle mint M&Ms and sprinkles over the top. Allow it to dry.
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Break into pieces and enjoy!