Name: Easy and Cheesy Chicken Bacon Ranch Sandwich
Ingredients: 1 French roll (hoagie roll or sourdough); 8 ounces chicken breast grilled; 2 slices bacon cooked; 2 slices Monterey Jack cheese; 1/4 avocado sliced; 2 slices purple onion; 1/4 cup ranch dressing

Ingredients

Scale

1 French roll (hoagie roll or sourdough)
8 ounces chicken breast grilled
2 slices bacon cooked
2 slices Monterey Jack cheese
1/4 avocado sliced
2 slices purple onion
1/4 cup ranch dressing

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Instructions

Grill chicken. Fry bacon. Toast or grill bread or roll.
Spread bottom of the roll with ranch. Layer with lettuce, tomato and chicken breast.
Add avocado and onion slices. Followed by cheese, bacon and more ranch dressing. Top with roll.