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Creamy Crockpot Chicken Nachos

Creamy Crockpot Chicken Nachos


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  • Author: Stephanie

Ingredients

Scale
  • 1 (1 pound) loaf processed cheese food (such as Velveeta), cubed
  • 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL), drained
  • 2 large cooked skinless, boneless chicken breast halves, shredded
  •  cup sour cream
  • ¼ cup diced green onion
  • 2 tablespoons minced jalapeno pepper, or to taste (Optional)
  • 1 ½ tablespoons taco seasoning mix
  • 1 cup black beans, rinsed and drained

Instructions

  • 1 (1 pound) loaf processed cheese food (such as Velveeta), cubed
  • 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL), drained
  • 2 large cooked skinless, boneless chicken breast halves, shredded
  • ⅓ cup sour cream
  • ¼ cup diced green onion
  • 2 tablespoons minced jalapeno pepper, or to taste (Optional)
  • 1 ½ tablespoons taco seasoning mix
  • 1 cup black beans, rinsed and drained